The Malago

Serving locally sourced freshly cooked food with a focus on sustainability and quality, The Malago is owned by Helly, our head chef, and her brother John. We have been open for a year and have been getting ourselves psyched up for Upfest! We will be serving a short version of our usual delicious brunch/lunch menu 9am-3pm, plus a delicious barbecue throughout the day, and in the evening we will be serving a special Upfest version of our dinner menu. 

We will have a Bristol Beer Factory stocked bar out in the garden all day so you don't even need to tear your eyes away from the painting going on just across the road!